Course Description
Intro Bartending/Mixologist
(3-3-0) The study of mixologist as it relates to
the act of bartending, exploring current issues
and trends in mixology, service of responsible
alcohol service, guest service,
purchasing/inventory control of alcohol service
and sanitation and safety.
Semester hours:3
Lecture hours: 
Lab hours: 
Petition required:N
Course may be repeated for credit when the topic varies:N
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