Course Description
Child Nutrition and Programs
(3-3-0). Study of nutritional requirements and
growth assessment for children 0-18 at low or
moderate risk. Review of child nutrition
regulatory processes and federal child nutrition
programs. Develop practical skills in meal
planning and providing nutrition education for
Semester hours:3
Lecture hours:3
Lab hours:0
Petition required:N
Course may be repeated for credit when the topic varies:N
Return to course list
View District Syllabus