Course Description
Wine Growing Reg of The World
(3-3-0) A study of the major wine growing regions
of the world including their history and
diversity, viticultural and enological practices
and procedures, wine types, and the sensory
evaluation of their productions.
Semester hours:3
Lecture hours:3
Lab hours:0
Petition required:N
Course may be repeated for credit when the topic varies:N
Return to course list
View District Syllabus